Preserved & Cured Poultry
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16 entries
- Traditional Chinese Jinjiang Roast Duck 2,290 credits
- Traditional Chinese Jiangbei Bear Duck Jiangbei Bear Duck is a 3,328 credits
- Traditional Chinese Ningbo Cured Duck Ningbo Cured Duck is one 2,844 credits
- Traditional Chinese Nanjing Salted Duck Nanjing Salted Duck is 4,422 credits
- Traditional Chinese Frozen duck 3,032 credits
- Traditional Chinese Chenpi duck 1,604 credits
- Traditional Chinese Youxi Buya 2,406 credits
- Traditional Chinese Chengdu Wang Fat Duck Wang Fat Duck is a 4,204 credits
- Traditional Chinese Camphor tea duck is often smoked first and 3,354 credits
- Traditional Chinese Indian roast duck 4,352 credits
- Traditional Chinese Sumatran roast duck 3,624 credits
- Traditional Chinese Cold roast duck 4,008 credits
- Traditional Chinese Du Guangxing's salted duck Du Guangxing 7,148 credits
- Traditional Chinese Sichuan salted duck 1,450 credits
- Traditional Chinese Lu'an Sauce Duck Lu'an City 2,855 credits
- Traditional Chinese Nanjing Pipa duck Pipa duck 3,296 credits