Malt Soda: Traditional Chinese Recipe & Ratios

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The so-called malt soda is to allow yeast to ferment in a flavored sugary nutrient solution and produceCO Covers Raw material formula, Preparation method, It can be better toH.

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malt sodaThe so-called malt soda is to allow yeast to ferment in a flavored sugary nutrient solution and produceCO2and ethanol-based refreshing drinks. The main fermentation process of this product takes place in the bottle. …

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