Traditional Chinese Crystal Pot Loss Ingredients Recipe — Homemade Recipe, Ratios & Small-Batch Production Guide

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In short: Traditional Chinese Crystal Pot Loss Ingredients Recipe. This entry documents a recipe & cooking taken from Chinese practical-technology literature, written for small-scale makers and home producers. The text below is the full English translation of the original Chinese workshop notes, covering materials and quantities, the step-by-step sequence, and the practical cautions recorded in the source. Roughly 1584 words of English technical text, translated and preserved without editing. It is intended for experimental and reference use, not for regulated or commercial certification.

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crystal pot lossRaw material formula 650g flour, 100g fat, 4 egg whites, 100g lard, 300g sugar, 25g cooked flour, 150g suet, appropriate amount of cooked sesame seeds, alkali, osmanthus, green and red silk, a little essencePreparation method 1. Take 200 grams of white sugar, spread a layer on the chopping board, peel off the outer film with suet, and cut into 5 mm thick slices. Spread a layer of suet, sprinkle with a layer of sugar, spread another layer of suet, close and flatten, then cut into 3 mm dice. …

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