quality requirements: traditional chinese recipe & ratios (Part 2)

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Covers Raw material formula, Preparation method, Quality requirements.

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Cantonese style mooncakesCantonese-style mooncakes have exquisite ingredients, thin skins and many fillings, are delicious, come in a variety of colors, are not easily broken, are easy to carry and are easy to preserve, so they are very popular in the domestic and international food markets. Its product name is generally determined by the main ingredients of the filling, such as five kernels, golden leg, lotus paste, bean paste, bean paste, date paste, coconut paste, winter paste, etc. It has a wide range of raw materials, such as egg yolks, preserved eggs, sausages, barbecued pork, shredded chicken, roast duck, mushrooms, milk powder, etc. All can be used as raw materials and formulated into numerous varieties. …

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